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Meet Our Team

Founder

Nicole
Co-Founder

Nicole worked as a yacht chef before starting Verve Sano in 2018. She began her journey with kombucha in 2015 while living on the coast. Hailing from the Virgin Islands, she enjoys spicy, international food, but her specialty is healthy prepared meals, soups, and everything fermented.

Founder

Geoff
Co-Founder

Hailing from the East Coast of Canada, Geoff has worked in kitchens in since he was 16. He moved to Colombia in 2014, working in hostels on the coast before moving to Antioquia and starting Verve Sano. He specializes in smoked meats and fermented foods,

Chief Assistant

Yorima
Chief Assistant 

Yorima moved from Venezuela in 2017-she began working with Verve Sano in 2020 and helps with all processes including fermentation, packing, food prep, and everything in between.

Delivery Driver

Melany
Delivery Driver

Melany began working with Verve Sano during COVID. She is the primary delivery driver for the company. Melany is from Medellin where she works hard to raise her two daughters.

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